Restaurant Accounting Services
From Start to Finish
What’s holding your restaurant back? From analyzing prime costs to tax strategy,
we help restaurant owners pinpoint gaps within their business and grow more profitably.
Restaurant Accounting Services
We help restaurant owners increase their profit margins.
We know the restaurant business well. We know that your business model likely isn’t the simplest and that a lot happens between sourcing food, paying staff, and serving customers. We help things run more smoothly – from cash flow issues, to profit margins, to internal processes.
Work with a Dedicated Restaurant Accountant
Operating a restaurant is hard work. But your accounting, payroll and taxes should be simple and easy. That’s why it is important to work with experts who understand your industry.
At U-Nique Accounting we utilize industry best practices to simplify your accounting and payroll, and setup your financials on the 13-month accounting method. We will help you monitor your KPIs and take advantage of key tax credits like the FICA Tip Credit. Are you currently getting back thousands in tax credits? You should be!
Streamline your POS, Inventory, and Accounting Systems
Are your systems currently a mess?
- Does your restaurant POS system connect with your accounting software?
- Does your POS system assist with inventory management?
- Does your time system connect with your payroll system?
- Does your payroll system connect with your accounting software?
- Do your employees onboard themselves, or are you doing it manually?
If any of the above holds true, you are wasting a lot of manual time, your time!
At U-Nique Accounting, we help restaurant owners automate their entire accounting process, which includes integrating the POS, payroll and accounting systems together into one unified solution.
Track & Analyze Business Profitability The Right Way
Is your restaurant utilizing the 13 Period (52/23 weeks) accounting method for better & consistent financial reporting?
Do your financials organize your data by Sales, Prime Costs, Controllable and Non-Controllable Costs?
Do your financials easily provide you profitability by revenue source, like:
- Food costs vs food sales?
- Liquor costs vs liquor sales?
- Beer costs vs beer sales?
- N/A Beverage costs vs N/A Beverage sales?
At U-Nique Accounting, we help organize your financial data so it can be viewed and analyzed in ways that are meaningful to your business.
With effective data, you can make smarter financial decisions for your restaurant, short and long-term.
Take Advantage of Restaurant Tax Credits
Is your business taking advantage of the FICA Tip Credit each year?
Do you get money back through the R&D Tax Credit when you make new recipes for drinks & food?
These are two key tax credits that every restaurant business should be taking year-on-year.
If you’re not working with restaurant accounting firm experts like U-Nique Accounting, it’s likely that you’re paying Uncle Sam tens thousands of dollars unnecessarily each year.
Our Restaurant Accounting Services Include
- Xero setup
- Monthly reconciliations
- POS integration
- Receipt automation
- Food/Bev Margin Analysis
- Monthly reporting
- Gusto Payroll management
- FICA Tip and R&D Tax Credits
- Excise, Sales and Use Tax
“U-Nique Accounting has changed our brewery.”
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John Doe, CEO ABC Company
What’s Holding Your Restaurant Back?
Book a quick 15-minute call to discuss your challenges and let’s see where we can help.
STOP!
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