Is your brewery utilizing the 13 Period (52/23 weeks) accounting method for better & consistent financial reporting?
Do your financial organize your data by Sales, Prime Costs, Controllable and Non-Controllable Costs?
Do your financials easily provide you profitability by revenue source, like:
- Food costs vs food sales?
- Liquor costs vs liquor sales?
- Beer costs vs beer sales?
- N/A Beverage costs vs N/A Beverage sales?
At U-Nique Accounting, we help organize your financial data so it can be viewed and analyzed in ways that are meaningful to your business.