Check out our blog for helpful tips, programs we suggest, and new processes to implement into your business so that you level up.
3 Restaurant Trends for 2023 (By an Accountant)
As a restaurant owner, you don’t need to follow every trend that comes your way. However, here are 3 restaurant trends we recommend adopting in 2023.
S Corp vs. LLC for Restaurants: Which One to Choose?
In this blog post, we’ll explore the pros and cons of two popular business structures: the LLC for Restaurants and the S Corporation. Which should you choose?
Your Guide to Financing for Restaurants in 2025
Whether you’re buying a restaurant or opening one from scratch, you’re going to need to come up with a lot of cash. Here is our comprehensive guide to financing for restaurants in 2025.
How-to Increase Restaurant Food Pricing in 2025
With food inflation still on the rise in 2024, it’s a good time to take a look at your restaurant food pricing. Here are our tips on how to handle it.
Hiring Employees vs. Temps vs. Contractors for Restaurants
Making the wrong choice, i.e. misclassifying your workers as contractors when they really should be employees, can lead to tens of thousands of dollars in fines.
The 7 Ways Business Owners Get In Trouble With Taxes (And How We Protect You!)
Here is how we protect our clients from these common tax issues at U-Nique, and what you should expect from your experienced accountant as well.
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